Peanut Butter Tofu Noodles by @everythingicookandeat
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@VeganChefRon on youtube
@SunCafeLA
@TheVegansClub
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RECIPE
2 tbsps peanut butter (I used @meridianfoods crunchy)
2 tbsps soy sauce or tamari
2 tbsps warm water
2 tsps rice vinegar
1/2 block firm tofu
1 packet of pre-cooked noodles (I used @barenakedfoodsofficial)
Any veg you’ve got handy
Sesame oil
Optional:
Grated ginger and garlic
In a pan, add a drizzle of sesame oil, the grated ginger and garlic if you’re using it, chopped veg and chopped tofu. Fry on a medium heat until the tofu starts to crisp.
Remove from the heat. In a small bowl, add the peanut butter, water and soy or tamari. Mix with a fork until well combined (it might take a minute or so depending on the peanut butter you’re using).
Add the noodles and peanut sauce to the pan with the tofu and veg. Stir fry for a couple of minutes until the noodles are coated in the sauce. Done!
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😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Tasty
🤤🤤🤤😍
Looks so delicious 😍
🤤😋
😋😋😋😋👏👏👏
The BEST Tofu you will ever taste 😍
Literally, I bet it is the BEST!
Easy to make at home just using soy beans and vinegar. 😮
https://www.instagram.com/p/CGxwYfHh4WC/?igshid=9r0c7k7o25i2