Vegan Healthy Almond Butter Cookies with Fig Jam recipe by Vegan, gluten-free…

🌱 Vegan Healthy Almond Butter Cookies with Fig Jam recipe by @vegan_foodie_recipes Vegan, gluten-free, and can be made paleo and keto-friendly if you omit adding jam.

RECIPE (makes 15 cookies)
Ingredients ✅
🌱 1 cup almond flour (I use @anthonysgoods )
🌱 4 tbsp coconut flour (ground oats will work well too as a substitute)
🌱 4 tbsp ground flax seed (grind whole flax seed, never use preground – it’s rancid)
🌱 12 tbsp water
🌱 1 tsp @heilalavanilla pure vanilla bean paste
🌱 2 tsp baking powder
🌱 6 tbsp almond butter (can be substituted for smooth peanut butter)
🌱 1 tbsp melted coconut oil
🌱 3 tbsp Monk Fruit sweetener (use Erythritol for keto version)
🌱 Fig jam for filling (omit for keto version)

Directions ✅

1️⃣ Prepare flax eggs by mixing ground flax and water, set aside for 5-6 min
2️⃣ In a bowl whisk almond and coconut flours, baking soda and sweetener
3️⃣ In a separate bowl mix flax eggs, coconut oil, almond butter, flax eggs and vanilla paste
4️⃣ Combine wet and dry ingredients and mix your dough with a spoon. I prefer mixing it with hands
5️⃣ Scoop about 1 tbsp of dough and form balls with your hands. Place them on a baking sheet lined with parchment paper. Gently press each cookie down and form dents in the middle and fill them up with jam
6️⃣ Bake for about 12-15 min on 350F
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5 thoughts on “Vegan Healthy Almond Butter Cookies with Fig Jam recipe by Vegan, gluten-free…”

  1. Thank you so very much for highlighting my recipe! 🌱❤️ I’m so honored and glad it found a spot on your feed 🙏🏻

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