White Bean & Artichoke Sandwich recipe by . on youtube . RECIPE Ingredients …

White Bean & Artichoke Sandwich recipe by @vancouverwithlove
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@VeganChefRon on youtube
@SunCafeLA
@TheVegansClub
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RECIPE
Ingredients (serves 3)
•1 small stick celery, roughly chopped
•4 artichoke hearts (just under the amount you’d typically get in a 398ml tin)
•1¼ cups cannellini beans, rinsed and drained (a little less than a 398ml tin)
•1½ tsp Dijon mustard
•1½ tsp apple cider vinegar
•1 tbsp olive or avocado oil (use tahini if oil-free)
•½-1 tsp sea salt
•Black pepper to taste

To Serve (optional)
•Slices of your favourite bread (gluten-free if needed)
•Slices of tomato
•Salad leaves
•Thinly sliced purple cabbage
•Grated carrot

Instructions
– Add all spread ingredients to a food processor (or blender) and pulse until mixture is well combined but not totally smooth – a little bit of texture is fine!

– Spread between slices of bread, with salad leaves, tomato, cabbage and grated carrot for extra flavour and crunch.
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